49 min
Episode 39: Cooking Traditional Korean Cuisine With Local Ingredients — With Chef Ji Hye Kim of Miss Kim Kitchen Confidante Podcast
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- Food
Episode Notes
Host Liren Baker talks to Chef Ji Hye Kim, the chef and managing partner of the restaurant Miss Kim, based in Ann Arbor, Michigan. Chef Ji Hye has had the distinct honor of being recognized as a Food & Wine Best New Chef in 2021 as well as a James Beard Semifinalist in 2020 in 2022. In this episode, Chef Ji Hye talks about her journey as a chef, the inspiration behind her restaurant, and how she cooks traditional Korean cuisine inspired by her mother's cooking with local Michigan ingredients.
Learn more about Miss Kim https://misskimannarbor.com
Follow Ji Hye Kim @chefjihyekim
Follow Miss Kim @misskimannarbor
Episode Notes
Host Liren Baker talks to Chef Ji Hye Kim, the chef and managing partner of the restaurant Miss Kim, based in Ann Arbor, Michigan. Chef Ji Hye has had the distinct honor of being recognized as a Food & Wine Best New Chef in 2021 as well as a James Beard Semifinalist in 2020 in 2022. In this episode, Chef Ji Hye talks about her journey as a chef, the inspiration behind her restaurant, and how she cooks traditional Korean cuisine inspired by her mother's cooking with local Michigan ingredients.
Learn more about Miss Kim https://misskimannarbor.com
Follow Ji Hye Kim @chefjihyekim
Follow Miss Kim @misskimannarbor
49 min