My Tiny Bottles with Tammy Coxen My Tiny Bottles

Have you ever wondered why it's "The" Glenlivet? You'll find out why in this episode. This tiny bottle of Glenlivet 12 year old single malt is straight from the 1980s, and the time of the famous whisky "loch."

Check out ⁠⁠⁠this bottle⁠⁠⁠ on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://mytinybottles.com/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ for photos and more.

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I had SO MUCH fun tasting my 1990s Maker's Mark with Neal. We compared it to the modern version, and they were both good, but so very different. Find out how in this episode.

Visit ⁠⁠this episode⁠⁠ on mytinybottles.com for a transcript.

Neal is involved with an impressive number of amazing places. Check them out on Instagram!

Cure

Cane & Table

VALS

Peychaud's Bar

Dauphine's

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Not just Bacardi, but Bacardi O! Bacardi is one of the most influential rum brands and in this episode I trace how their innovations have been changing what people drank for over 100 years. This includes - for better or worse - being the first company to release a flavored rum. Bacardi O was not the first, but it's definitely the O-iest.

Check out ⁠⁠this bottle⁠⁠ on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://mytinybottles.com/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ for photos and more.

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What does this bottle of gold rum from Antigua have to do with the 1918 Flu Pandemic? You'll have to listen to the episode to find out why it lead me to research the role alcohol played during our last major global pandemic!

Check out ⁠this bottle⁠ on ⁠⁠⁠⁠⁠⁠⁠⁠⁠https://mytinybottles.com/⁠⁠⁠⁠⁠⁠⁠⁠⁠ for photos and more.

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When it comes to cocktails, no place loves Benedictine so much as New Orleans. Which made legendary New Orleans bartender Chris Hannah the perfect person to meet up with to taste three tiny bottles - Benedictine from the 1960s, B&B from the 1970s, and B&B from the 1980s.

Watch Chris mix up a Vieux Carre with the leftovers of this bottle: https://www.instagram.com/reel/C5ZIgEBr0Fr/

Visit ⁠this episode⁠ on mytinybottles.com for a transcript.

Heading to NOLA? Check out Chris' amazing bars:
https://jewelnola.com/
https://www.manolitonola.com/

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Finally! After two bottles of B&B, I finally find a bottle of the real deal Benedictine. And it's a super cute one, most likely from the 1960s. I've already told its history (see episode #17) so in this episode I talk about some of the ways it's been used in cocktails for the last 100+ years.

Check out ⁠this bottle⁠ on ⁠⁠⁠⁠⁠⁠⁠⁠https://mytinybottles.com/⁠⁠⁠⁠⁠⁠⁠⁠ for photos and more.

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Want more? Check out my cocktail classes at ⁠⁠⁠⁠⁠⁠⁠⁠https://www.tammystastings.com/⁠⁠⁠