Today we’re catching up on our trip to the hills of Tennessee and then dive into the foods that are now in season for fall in the south. Apples, Carrots, Sweet Potatoes, Squashes, and so much more!

Resources and Recipes mentioned: 

• Clean Food by Terry Walters - https://amzn.to/31VGBFh
• Sweet Potato Fritters With Sriracha Mayo - https://bit.ly/35koPhd
• Sweet Potato Breakfast Cookies (HEALTHY!) https://bit.ly/339cryv
• Butternut Squash Lasagna - https://bit.ly/2ARCX3l
• Winter Salad - https://bit.ly/30VP3Tq

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